5 Ingredient Ravioli Lasagna

Super Simple, Super Easy and Super Good!!!

What You'll Need: Ground beef, onion, spaghetti sauce, frozen ravioli and Mozzarella cheese.

Cook the beef and onion in a large skillet. 

Add the spaghetti sauce and heat through.

Spread 1 cup of the sauce on the bottom of a 13x9 baking dish. 

Layer with frozen ravioli (sorry I forgot to take a picture of this) and top with half of the remaining sauce. 

Top that with 1 cup of Mozzarella cheese. 

Layer with 1 more row of ravioli, 

the remaining sauce, 

and another cup of Mozzarella cheese. 

Top it with foil and bake in a 350 degree oven for 30 to 35 minutes. Take off the foil and bake for another 10 minutes. 

Serve hot our of the oven and enjoy!!!

Recipe
1lb ground beef
1/2 onion, diced
1 jar of your favorite spaghetti sauce, mine is Prego
40 to 50 frozen cheese ravioli, more or less depending on the size
2 cups Mozzarella cheese, shredded

Instructions
Preheat oven for 350 degrees. 

In a large skillet, over medium to medium-high heat, brown the beef and onion until the beef is cook through. Pour in a jar spaghetti sauce and heat through.

In a 13x9 baking dish Layer as follows:
1 cup of meat sauce
Half the ravioli
Half of the remaining meat sauce
1 cup of cheese
The remaining ravioli
The remaining meat sauce
1 cup of cheese

Cover with foil and bake for 30 to 35 minutes. Take the foil off and bake for an additional 10 minutes or until golden brown and bubbly.